Itacho Sushi

This is a famous Japanese chain of restaurant from Hong Kong.
Queued up for 1 hour on a weekday dinner.

Egg with spicy salmon

Salmon Sushi

Curry udon and assorted sushi (wasabi squid, lobster salad and flying fish roe)

Steamed Egg with Crab

Lobster and mango roll

Salmon Sashimi

Foie Gras Handroll

Rating

My Ramblings...
I love the way it is served, i.e. the fish is longer than the rice.
In terms of cost comparison, the cost of 1 piece of sushi is equivalent to two pieces of sushi at Sakae.
Service was real bad, i.e. you really need to make sure you need to wave to them to take your orders etc.
Also, the queues are ultra long. We waited close to an hour before our turn.

My take, I would pay more for better service.