Went to try the dim sum in Hong Kong.
This restaurant does not serve by the traditional method - push cart type.
Rather, one orders the items through the menu.
Fried Carrot Cake - one of the must-haves during dim sum
Egg Tarts - another must-haves during dim sum
Char Siew Bun - another must-haves during dim sum
Har Gau and Chicken Feet
Chee Cheong Fun
Dumpling Soup
Siew Mai
Steamed custard bun
Roasted Pigeon
My Ramblings...
My favourites are the dumpling soup and custard bun.
Loved the custard bun. Light yet creamy. Yummy.
As for the Char Siew Bun, it is a too watery.
Nevertheless, the quality of dim sum is good.
Location
銅鑼灣告士打道269號地下5號舖
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