Old Town @ Malaysia & Singapore

It was my first time trying Old Town at KL Airport.

Ordered the Assam Laksa, where the broth is made up of sardines.
Spicy and sour. Yummy. Although I ended up with gastric soon after.

We also ordered the curry chicken with bread.

I was so into the Assam Laksa that I actually went to the Singapore branch (Suntec City) to try the Assam Laksa a few days later.

The broth is not as thick. And the sardine amount is not as generous.
But, it taste quite ok. 

Rating:



My Ramblings... 
Yummy. Will definitely go back and try the other dishes.
I love the thick noodles used for Laksa.
So tempted to go KL and try it again =)